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guest behaviour

Busy tourist promenade outside and mostly empty restaurant inside, illustrating changing tourism spending patterns in hospitality.

From Station Fries to €6000 Dining Experiences

Why Hospitality’s Middle Ground Is Under Pressure Across many tourism destinations, an increasingly visible contradiction is emerging within the hospitality industry. While restaurants in some locations struggle with rising costs, declining margins and inconsistent guest spending, travelers themselves are by no means spending less money overall. In fact, many destinations continue to report strong...